Mastering the Art of Southern Vegetables

Price: $25.00

Organized alphabetically by vegetable, each section begins with instructions on how to prepare and cook the vegetable, and is followed by favorite new and classic recipes. Also included are a selection of vinaigrettes and sauces, plus a roasting chart for an array of vegetables. Dupree and Graubart are coauthors of the James Beard Award-winning Mastering the Art of Southern Cooking and coauthors of Southern Biscuits.

Product Reviews

Rate This Product:
or Create a Review
(0 Ratings, 0 Reviews)